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Why Do Chefs Say 86? [Solved]
86 is a commonly used term in restaurants that indicates an item is out of stock or no longer available to be served to guests.
Chef Slang: 86’d
What does it mean to
What is the meaning for “86” in Hotel industry?| Did you know how “86” term originates?
We have all heard the term
Jim Carrey AFI Tribute to Meryl Streep 2004
If you can’t laugh to this, you need help!!
