Greetings, iam Eugene Perry, Have a pleasant day.
Why Do Farmers Burn Off? [Solved]
Traditionally, grain growers have burnt stubble to manage weeds, diseases and reduce biomass to make sowing easier. This is no longer the preferred option. Numerous other methods can be used to manage stubble. Retaining stubble, rather than burning or cultivating, protects the soil from erosion.
Why Farmers Are Destroying Millions Of Pounds Of Food
The coronavirus has massively disrupted the food supply chain. Before the crisis, over half of Americans’ food dollars was spent …
Farm Basics #1128 Why Farmers Sometimes Burn Ditches (Air Date 11-17-19)
The Hefty brothers explain why
Punjab Stubble Burning: Why Are Farmers Forced to Do it? | The Quint
Air pollution in Delhi.
